The Effect of SNAP on the Composition of Purchased Foods: Evidence and Implications
Labor/Public Economics Workshop
Location:
Speaker: Justine Hastings, Brown University
joint with Ryan Kessler (Brown University) and Jesse M. Shapiro (Brown University and NBER)
http://justinehastings.com/wp-content/uploads/2018/09/The-Effect-of-SNAP-on-the-Composition-of-Purchased-Foods-Evidence-and-Implications.pdf
Event time:
Thursday, March 7, 2019 - 4:00pmLocation:
28 Hillhouse Ave., Room 106
Speaker: Justine Hastings, Brown University
joint with Ryan Kessler (Brown University) and Jesse M. Shapiro (Brown University and NBER)
http://justinehastings.com/wp-content/uploads/2018/09/The-Effect-of-SNAP-on-the-Composition-of-Purchased-Foods-Evidence-and-Implications.pdf